Dinner Menu

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♣ – Denotes gluten free items

Appetizers

Butternut Squash Ravioli
Roasted butternut squash ravioli with
toasted pumpkin seeds and sage butter
6.95

Empanadas
Crispy masa pastry dough, tomato, corn and avocado
salsa with chipotle ranch dressing
7.95

Shrimp Poppers
Crispy baby shrimp with creamy Cajun aioli
7.95

Spinach and Artichoke Stuffed Mushrooms
Artichoke and spinach stuffed mushrooms
with rustic pomodoro sauce
6.95

Fried Mozzarella
Crispy mozzarella served with a rustic pomodoro sauce
7.95

Habanero Sausage
House-made habanero sausage with toasted crostinis,
onions and sweet bell peppers with tomato mostarda
6.95

Fried Calamari
Crispy calamari with a rustic pomodoro sauce
8.95

Jumbo Lump Crab Cakes
Jumbo lump crab meat and
roasted bell peppers with chipotle hollandaise
9.95

Bruschetta
Marinated diced tomatoes, capers, kalamata olives,
fresh basil, red onions and Parmesan cheese
with toasted foccacia
5.95

Shiner and Pancetta Fondue
House cured pancetta in a Shiner Bock and cheddar
fondue with toasted foccacia for dipping
7.95

Pear and Pancetta Flatbread Pizza
Spiced poached pears with house cured pancetta,
goat cheese, arugula, garlic cream and balsamic glaze
8.95

Margherita Flatbread Pizza
Spiced poached pears with house cured pancetta,
goat cheese, arugula, garlic cream and balsamic glaze
7.95

Appetizer Trio
Choice of three of the following appetizers:
Calamari, Habanero Sausage, Spinach and Artichoke Stuffed Mushrooms,
Beef Empanadas, Fried Mozzarella, Bruschetta, Butternut Squash Ravioli,
Crab Cakes ($3 sub charge) or Shrimp Poppers ($2 sub charge).
Feeds approximately 3-4 people
23.95


Soups

Southwest Corn Chowder
Roasted corn, bell peppers and potatoes
Cup 5.95 | Bowl 7.95

Soup du Jour
Soup of the day
Cup 3.95 | Bowl 5.95

Tomato Poblano
Roasted tomatoes and poblano peppers
with crispy potato threads
Cup 3.95 | Bowl 5.95


Salads

Add Chicken 4.95 | Add Steak* 6.95 | Add Shrimp 5.95
Add Salmon* 7.95 | Add Crab 6.95 | Add Lobster 12.95

Garden Salad ♣
Tomatoes, carrots and cucumbers with choice of dressing
Side 4.95 | Entrée 9.95

Poached Pear Salad ♣
Butter lettuce mix, spiced poached pears, candied pecans and
blue cheese crumbles with apple cider vinaigrette
Side 6.95 | Entrée 10.95

Mediterranean Shrimp Salad ♣
Seared shrimp with feta cheese, black olives, peppercorncinis,
thinly sliced red onions and bell peppers with herb vinaigrette
Side 8.95 | Entrée 14.95

Strata BLT ♣
Crispy iceberg wedge, bacon,
Roma tomatoes with choice of dressing
Side 5.95 | Entrée 9.95

Strawberry Fields ♣
Garden lettuce mix, strawberries, mandarin oranges,
toasted almonds, feta cheese, sliced cucumbers with a
tangy strawberry and black pepper vinaigrette
Side 5.95 | Entrée 9.95

Tomato Strata ♣
Tomatoes with fresh mozzarella cheese, basil, balsamic
reduction and a garlic and shallot infused olive oil
Side 6.95 | Entrée 11.95

Caesar Salad ♣
Crispy romaine hearts, herbed croutons, anchovy fries,
and parmesan crisp with Caesar dressing
Side 5.95 | Entrée 9.95

Cobb Salad ♣
Romaine lettuce, diced tomatoes, cucumbers, grated eggs,
blue cheese crumbles, bacon and sliced avocado with choice of dressing
Side 6.95 | Entrée 10.95

Lemon Thyme Chicken Salad ♣
Grilled chicken breast with garden lettuce mix, tomatoes,
cucumbers and carrots with a tangy lemon thyme dressing
Entrée 12.95

Steak Salad* ♣
Sliced beef tenderloin with spinach, arugula, romaine lettuce mix,
tomatoes, cucumbers and carrots with choice of dressing
Entrée 14.95


Seafood

Tuscan Salmon*
Seared red potatoes, tasso ham, tomatoes
and arugula with a creamy tomato basil sauce
Sm Plate 15.95 | Entrée 22.95

Sesame Shrimp
Seared jumbo shrimp with jasmine rice, sauteed vegetables,
toasted sesame seeds in a savory teriyaki sauce
18.95

Blackened Redfish ♣
Jambalaya and sautéed vegetables
with Cajun tomato sauce
27.95

Pan Seared Trout ♣
Sun dried tomato dusted trout, roasted corn and tomato risotto,
sautéed green beans with brown butter
Small Plate 11.95 | Entrée 17.95

Herb Salmon* ♣
Herb crusted salmon with mushroom risotto, sauteed arugula
and caramelized balsamic cherry tomatoes
Small Plate 12.95 | Entrée 20.95

Shrimp and Grits ♣
Sautéed jumbo shrimp and crab meat,
creamy cheddar and bacon grits with Cajun cream
Small Plate 12.95 | Entrée 22.95

New Orleans Striped Bass ♣
Sauteed crawfish tails, asparagus, mushrooms and tomatoes
with herb risotto, sauteed spinach and lemon butter sauce
28.95

Miso Glazed Corvina ♣
Oven baked corvina with sesame rice, edamame,
arugula, mushrooms and miso glaze
27.95


Signature Steaks

14 oz Grilled Ribeye*
Pesto cream gnocchi with sauteed green beans
28.95

12 oz New York Strip* ♣
Crispy red potatoes and broccoli with peppercorn sauce
28.95

Filet Mignon* ♣
Potato pavé and asparagus with demi-glace
6 oz 24.95 | 8 oz 29.95 | 10 oz 34.95

8 oz Flat Iron Steak*
Whipped potatoes & asparagus with mushroom sauce
18.95

Lobster Surf and Turf* ♣
4 oz lobster tail with grilled filet mignon,
béarnaise, potato pavé and asparagus
6 oz – 39.95 | 8 oz – 43.95 | 10 oz – 49.95

Shrimp Surf and Turf* ♣
Seared jumbo shrimp with grilled filet mignon,
béarnaise, potato pavé and asparagus
6 oz – 32.95 | 8 oz – 36.95 | 10 oz – 42.95

Steak Enhancements
Lobster Tail ♣ 12.95
Béarnaise ♣ 5.95
Blackened Cajun Style 2.95
Oscar’s Style with Crab Béarnaise ♣ 10.95
Peppercorn Sauce 4.95
Peppercorn Crusted ♣ 3.95
Sautéed Crab Meat ♣ 8.95
Melted Blue Cheese ♣ 2.95


Signature Entrees

Pork Osso Bucco
Tender slow braised pork with herb polenta,
sauteed spinach and rustic pomodoro sauce
24.95

Grilled Pork Chops
Dry rubbed pork chops, cornbread and bacon bread pudding,
sauteed onions, carrots and spinach with a tangy apple cider reduction
Sm Plate 10.95 | Entrée 16.95

Sage Chicken Breast
Habanero sausage and cheddar potato hash with
sautéed arugula and pancetta cream
Small Plate 8.95 | Entrée 14.95

Cherry Duck* ♣
Seared duck breast, Sriracha risotto (spicy) and
vegetables with a black cherry reduction
24.95

Chicken Almondine
Crispy almond crusted chicken breast with
whipped potatoes, sautéed vegetables and mushroom cream
15.95

California Kobe Burger*
½ pound American Kobe patty with avocado, bacon, sauteed onions
and Swiss cheese on a Jalapeno bun with seasoned fries
13.95

Bourbon BBQ Short Ribs
Slow braised short ribs with cheddar whipped potatoes,
green beans and a house-made sweet and tangy bourbon BBQ sauce
28.95

Pork or Chicken Schnitzel
Crispy pork or chicken with bacon mac and cheese,
sauteed garlic spinach and pancetta cream
14.95

Salisbury Steak
Ground beef tenderloin steaks with garlic whipped
potatoes, sautéed vegetables and onion demi-glace
18.95

Curry Chicken
Sautéed chicken, zucchini, squash, mushrooms and bell peppers
in a sweet and spicy yellow curry sauce over white rice
(Spiciness can be altered according to your taste)
14.95


Pastas and Vegetarian

Pasta Bolognese
Classic spaghetti with ground beef tenderloin meat sauce
14.95

Chicken and Mushroom Fettuccini
Grilled chicken and mushrooms in a roasted garlic cream sauce
with freshly grated Parmesan cheese (sub Shrimp add $2)
14.95

Seafood Diavolo
Seared shrimp and scallops with cappellini pasta,
Kalamata olives and green onions in a spicy pomodoro sauce
(Spiciness can be altered according to your taste)
16.95

Bowtie Pasta
Bell peppers, eggplant, tomatoes and capers tossed in a creamy tomato sauce
Veggie 11.95 | Shrimp 16.95 | Chicken 14.95 | Beef 15.95

Quinoa Pilaf ♣
Quinoa with roasted corn, sauteed bell peppers,
onions, tomatoes and fresh herbs
12.95

Portobello “Burger”
Grilled portobello with tomatoes, spinach, vegetables,
roasted red bell pepper aioli, balsamic reduction on
a toasted ciabatta bun with sweet potato fries
11.95

Vegetable Curry
Sautéed zucchini, squash, mushrooms and bell peppers
in a sweet and spicy yellow curry sauce over white rice
(Spiciness can be altered according to your taste)
11.95


Sides



Sautéed Crab Meat ♣
8.95

Sauteed Green Beans ♣
3.95

Béarnaise
5.95

Grilled Asparagus ♣
5.95

Bacon & Cornbread Pudding
5.95

Quinoa Pilaf ♣
5.95

Herb Risotto ♣
5.95

Sautéed Mushrooms ♣
3.95

Potato Pavé ♣
6.95

Sautéed Vegetables ♣
3.95

Bacon Mac and Cheese
5.95

Sauteed Garlic Spinach ♣
3.95

Whipped Potatoes
3.95

Seasoned Fries
3.95

Pesto Cream Gnocchi
6.95

Sweet Potato Fries
4.95

Crab Bearnaise ♣
10.95

Steamed Broccoli ♣
3.95


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness

~ A 20% gratuity will be added to parties of 6 or more ~
~ Menu items and prices are subject to change without notice ~


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