Attraction

Duck Ravioli
Handmade slow roasted duck ravioli with a
creamy mushroom sherry sauce

Lobster Bisque
Creamy lobster bisque with
crispy leeks

Roasted Mushroom Salad
Oven roasted mushrooms with a truffle vinaigrette,
mixed garden lettuce, tomatoes and spiced feta

Beef en Croute
Ground beef tenderloin sautéed with onions, garlic and
fresh herbs, then wrapped in a flaky pastry crust and
drizzled with red-wine demi glace

Seduction

Add a butter poached
lobster tail for 11.95

Filet Oscar’s
Grilled filet with tempura asparagus,
Crab béarnaise and potato pave

Crab Stuffed Salmon
Crab stuffed salmon with tarragon cream,
garlic whipped potatoes and sautéed arugula

Herb Roasted Chicken
With Creole tomato sauce, garlic spinach
and crispy risotto cakes

Shanghai Pork Chops
Sweet and tangy pork chops with sesame risotto,
seared onions, bell peppers and broccoli

Butternut Squash Risotto
Creamy butternut squash risotto with
sautéed vegetables and crispy shallots

Sweet Surrender

Red Velvet Cake
Decadent red velvet cake with
Bavarian cream and chocolate sauce

Strawberry Panna Cotta
Creamy strawberry panna cotta with
slow roasted strawberries and
white chocolate mousse

54.95 per person
Price excludes tax & gratuity

Reserve today by calling (281) 379-2889

Please note: 3 course set menu is for dinner only.
A valid credit card is needed to guarantee your reservation and
a $25 per person cancellation fee will be charged for cancellations
made after February 12, 2012.